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Nc bill of particulars4/11/2024 ![]() ![]() ![]() This registration procedure is aimed to create more accountability on the FBO to maintain the quality of the food products. The 14-digit registration number gives details about the assembling state and producer’s permit. FBOs should obtain the necessary registration or license depending on the size of their businesses.įSSAI Registration is a 14-digit registration or a license number that is printed on all the food packages. It is responsible for the registering and licensing of the FBOs in India and it lays down the rules and regulations for running the food business in India.Įvery person (natural or artificial) involved in food business, such as manufacturing, processing, storage, distribution and sale of food products must compulsorily obtain FSSAI Registration or License.įSSAI Registration is different from the FSSAI License depending on the size and nature of the business. It ensures the food products undergo quality checks thereby curtailing the food adulteration and sale of sub-standard products. The FSSAI has been established under the Food Safety and Standards Act, 2006 (FSS Act) which is a consolidating statute related to food safety and regulation in India. It is an autonomous body that is established under the Ministry of Health and Family Welfare, Government of India. It is an organisation that monitors and governs the entire food business in India. Every Food Business Operator (FBO), such as entities or persons involved in manufacturing, preparation, selling, transportation, distribution and storage of food articles/products, are also mandatorily required to have an FSSAI registration to carry on their food business.įSSAI stands for Food Safety and Standards Authority of India. FSSAI registration is one of the most important registration required by every person involved in the food business, such as persons who wish to open a restaurant, bakery, hotel, cloud kitchen or food stall in India.
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